The Countryman Pub and Dining
A La Carte Menu
Our Starters
Southern Fried Chicken Poppers .........................8.20
Southern fried chicken poppers with salad leaves, tomato, cucumber, red onion, mixed peppers and served with a honey and chilli dressing
Smoked Haddock and Spring Onion Fishcake © (dairy free) .....................7.95
Smoked Haddock, spring onion, potato and herbs covered in fresh breadcrumbs (gluten free for coeliacs) and gently deep-fried until golden, served with salad leaves and tartar sauce
Deep-fried Cajun Breaded Brie © (v) ......................7.95
Deep-fried Breaded Brie coated with cajun spices and gently fried until golden. Served with salad leaves and a sweet chilli sauce.
Soup of the day (v) ......................6.95
A crock pot of delicious soup made with the best fresh seasonal ingredients and served with doorstep bread and butter (or a gluten free warm bread roll).
Please ask for today’s choice
Classic Prawn Cocktail (c) ....................7.45
Succulent Atlantic prawns served on a bed of crispy lettuce with a classic Marie-Rose dressing and served with brown bread and butter
Mushrooms on Toast(v) ....................7.95
Mushrooms served in a creamy sauce made with thick double cream, white wine and fresh garlic and drizzled on slices of fresh garlic ciabatta
Our Starters to Share
Loaded Dirty Fries ……For 2 persons 12.95
Skinny fries or gourmet chunky chips tossed in cajun seasoning and piled high with smoked bacon, southern fried chicken and covered in melted cheddar cheese, fresh chillis, spring onion and a spicy honey and chilli sauce (medium heat)
Marinated olives and warm bread
For 2 persons 8.20 For 4 persons 15.40
Served with Olive oil and Balsamic vinegar
Skinny fries or gourmet chunky chips tossed in cajun seasoning and piled high with smoked bacon, southern fried chicken and covered in melted cheddar cheese, fresh chillis, spring onion and a spicy honey and chilli sauce (medium heat)
Marinated olives and warm bread
For 2 persons 8.20 For 4 persons 15.40
Served with Olive oil and Balsamic vinegar
(C) = Wheat Free/Suitable for coeliacs (V) = Suitable for vegetarians
Main Courses
Our Combo's
All our beef is 28 day aged and sourced locally from farms in Nottinghamshire. Grills are cooked to your liking and served with twice-fried hand cut chips or skinny fries, baby new potatoes or mashed potatoes served with fried onions, mushrooms and vegetables. Our combo dishes are for ONE person and enable you to choose your preferred combination of dishes.
Steak and Cajun ……………………27.90
Rump Steak grilled to your liking and a chicken breast coated in our own recipe Cajun spice
Steak and Lincolnshire Sausage (c) ………………...23.90
8oz Rump Steak grilled to your liking with two gluten free Lincolnshire sausages
Steak and Southern fried Poppers ……………….……27.90
8oz Rump Steak grilled to your liking and southern fried chicken poppers
Surf and Turf ……………………..…26.90
8oz Rump Steak grilled to your liking and breaded wholetail scampi
Rump Steak grilled to your liking and a chicken breast coated in our own recipe Cajun spice
Steak and Lincolnshire Sausage (c) ………………...23.90
8oz Rump Steak grilled to your liking with two gluten free Lincolnshire sausages
Steak and Southern fried Poppers ……………….……27.90
8oz Rump Steak grilled to your liking and southern fried chicken poppers
Surf and Turf ……………………..…26.90
8oz Rump Steak grilled to your liking and breaded wholetail scampi
From the Grill
All our beef is 28 day aged and sourced locally from farms in Nottinghamshire. Grills are cooked to your liking and served with twice-fried hand cut chips or skinny fries, baby new potatoes or mashed potatoes served with fried onions, mushrooms and vegetables. A bowl of fresh seasonal salad will be served free of charge if requested
8oz Rump Steak (c) .................... 22.90
8oz Rump Steak grilled to your liking and served with fried onions and mushroom
16oz Rib Eye Steak © ......................29.95
Another for those with an appetite! 16oz Rib eye steak grilled to your liking and served with
fried onions and mushrooms
10oz Sirloin Steak © ........................27.90
10oz Sirloin steak grilled to your liking and served with fried onions and mushrooms
Steak au Poivre ............................ 24.90
8oz Rump steak grilled to your liking and topped with a creamy pepper sauce made with thick double cream, brandy and black peppercorns
Steak Diane .............................. 24.90
8oz Rump steak grilled to your liking and smothered in a creamy brandy, French mustard and mushroom sauce
Steak Tex Mex (c) ............................... 25.90
8oz Rump Steak grilled to your liking topped with Jalapenos and a spicy cheese sauce and served with a salsa dip
8oz Gammon Steak (c) ........................ 18.90
Grilled 8oz juicy gammon steak topped with pineapple or 2 free-range eggs
Countryman Signature Burger………..…...20.95
8oz Beef patty served in a bun topped with smoked bacon, southern fried chicken poppers, spicy cheese sauce on a bed of spring onions, crispy lettuce and tomato. Served with a pot of our special recipe coleslaw
Why not add one of our delicious sides or sauces to your meal?
Spicy Mac’n’cheese …5.95
Cajun, bacon and cheese fries …4.95
Sweet potato fries …3.45
Cheesy chive mash …2.95
Side of Scampi …4.95
Southern Fried Chicken Poppers …3.45
Side of Sausage …1.95
Freshly battered onion rings …4.95
Black pudding …2.75
Homemade coleslaw …2.95
Sauces.......…All 2.95
Pepper
Diane
Spicy Cajun and cheese
** More side orders can be found at the end of the menu **
Please note our steaks are cooked to order so could take
up to 30 minutes.
Our Steak guidelines:
Rare - seared and browned, served with blood.
Medium - cooked through with a pink line but no blood
Well done - steak firm to touch and cooked through
(C) = Wheat Free/Suitable for coeliacs (v) = Suitable for vegetarians
Chicken Dishes
All our main courses (unless otherwise stated) are served with a choice of potatoes (gourmet chunky chips, baby new potatoes or mashed potatoes) and a selection of freshly prepared vegetables. A bowl of fresh seasonal salad will be served free of charge if requested
Chicken Flatbread...............................18.95
Flatbread with southern fried chicken pieces, smoked bacon, cheddar cheese, fresh chillies and spring onion. Topped with a garlic mayo and served with gourmet chunky chips or skinny fries
Rancho Grande (c) ........................... 19.95
A boneless chicken breast topped with crispy bacon, smokey bar-b-que sauce and melted cheese
Peppered Chicken (c) ............................. 19.40
Chicken breast covered in a creamy pepper sauce made with fresh double cream, brandy and black peppercorns
Chicken Diane (c)....................................19.40
Chicken breast served with a creamy brandy, french mustard and mushroom sauce.
Tex Mex Chicken ©................................... 19.95
A boneless Chicken breast smothered in a rich cajun sauce with jalopenos and salsa
Chicken Breast ..................................... 17.40
Chicken Breast roasted and cooked to perfection and accompanied with sage and onion stuffing and a jug
of our rich special recipe gravy
Chicken Breast (gluten free) © ..................................... 17.40
Chicken Breast roasted and cooked to perfection and accompanied with gluten free sage and onion stuffing and
a jug of our special gluten free gravy
Chicken Tikka Masala ................................. 17.40 Add a large Naan bread 3.50
Succulent Chicken breast strips marinated in spices and slowly cooked in a medium creamy Masala sauce.
Served with Basmati rice and twice-fried hand cut chips
Cajun Chicken (dairy free with no spicy Cajun cheese sauce) ...................................19.95
A boneless chicken breast marinated in cajun spices and smothered in a spicy cajun cheese sauce
Flatbread with southern fried chicken pieces, smoked bacon, cheddar cheese, fresh chillies and spring onion. Topped with a garlic mayo and served with gourmet chunky chips or skinny fries
Rancho Grande (c) ........................... 19.95
A boneless chicken breast topped with crispy bacon, smokey bar-b-que sauce and melted cheese
Peppered Chicken (c) ............................. 19.40
Chicken breast covered in a creamy pepper sauce made with fresh double cream, brandy and black peppercorns
Chicken Diane (c)....................................19.40
Chicken breast served with a creamy brandy, french mustard and mushroom sauce.
Tex Mex Chicken ©................................... 19.95
A boneless Chicken breast smothered in a rich cajun sauce with jalopenos and salsa
Chicken Breast ..................................... 17.40
Chicken Breast roasted and cooked to perfection and accompanied with sage and onion stuffing and a jug
of our rich special recipe gravy
Chicken Breast (gluten free) © ..................................... 17.40
Chicken Breast roasted and cooked to perfection and accompanied with gluten free sage and onion stuffing and
a jug of our special gluten free gravy
Chicken Tikka Masala ................................. 17.40 Add a large Naan bread 3.50
Succulent Chicken breast strips marinated in spices and slowly cooked in a medium creamy Masala sauce.
Served with Basmati rice and twice-fried hand cut chips
Cajun Chicken (dairy free with no spicy Cajun cheese sauce) ...................................19.95
A boneless chicken breast marinated in cajun spices and smothered in a spicy cajun cheese sauce
(C) = Wheat Free/Suitable for coeliacs (v) = Suitable for vegetarians
Our Other Dishes
All our main courses (unless otherwise stated) are served with a choice of potatoes (twice-fried hand cut chips, baby new potatoes or mashed potatoes) and a selection of freshly prepared vegetables. A bowl of fresh seasonal salad will be served free of charge if requested
Home-Made Steak Pie ................................... 17.95
Our famous Traditional Steak pie made with only the best lean Steak, cooked in our delicious gravy and then topped with a rich shortcrust pastry
Sausage and Mash (c) ...............................15.95
Three juicy gluten free Lincolnshire sausages served on a bed of creamy mash and smothered in rich onion gravy.
Lamb Chop Trio ………...............21.95
Three succulent cutlets grilled to perfection and served with mint sauce
Lasagne Verdi......................................... 16.95 Add a Garlic Ciabatta 3.25
Layers of lean minced beef Bolognese, pasta and our special creamy cheese sauce
Cheese and Broccoli Bake ©(v) ........................................ 16.95
Tender broccoli florets in a creamy cheese sauce topped with sliced potatoes and grilled cheese
Countryman Signature Burger ….........................20.95
8oz Beef patty served in a bun topped with smoked bacon, southern fried chicken poppers, spicy cheese sauce on a bed of spring onions, crispy lettuce and tomato. Served with a pot of our special recipe coleslaw
Cajun Chicken Burger .......................... 16.95
Chicken breast fillet marinated in cajun spices and served in a bun on a bed of crispy lettuce and tomato.
Topped with crisp bacon, melted cheese and a spicy cheese sauce.
Special of the Day
Please ask your server for our Special of the Day
(c) = Wheat Free/Suitable for coeliacs (v) = Suitable for vegetarians
From the Sea
All our main courses (unless otherwise stated) are served with a choice of potatoes (twice-fried hand cut chips, baby new potatoes or mashed potatoes) and a selection of freshly prepared vegetables. A bowl of fresh seasonal salad will be served free of charge if requested
Salmon in a Lemon and Tarragon sauce ............................. 21.95
A boneless fresh fillet of salmon, delicately poached and served in a lemon and tarragon sauce
Two Smoked Haddock and Spring Onion Fishcakes © (dairy free) ...........17.95
Smoked Haddock, spring onion, potato and herbs covered in fresh gluten free breadcrumbs and gently deep-fried until golden, served with salad garnish and a lemon mayonnaise
Wholetail Scampi ................................ 16.95
Delicately fried whole tails of scampi in our own unique coating. Served with a wedge of lemon and tartare sauce
(C) = Wheat Free/Suitable for coeliacs (v) = Suitable for vegetarians
Our Vegetarian Dishes
All our main courses (unless otherwise stated) are served with a choice of potatoes (twice-fried hand cut chips, baby new potatoes or mashed potatoes) and a selection of freshly prepared vegetables. A bowl of fresh seasonal salad will be served free of charge if requested
(v) Mushroom, Cranberry and Brie Wellington ............19.90
Vegetarian Wellington with mushrooms, spinach, onions, brie and cranberry wrapped in puff pastry
Cheese and Broccoli Bake ©(v) ...................16.95
Tender broccoli florets in a creamy cheese sauce topped with sliced potatoes and grilled cheese
(v) Vegetable Curry (suitable for vegans) ....................16.90
Combination of onions, mushrooms, beans and tomatoes in a medium to hot curry sauce. Served with basmati rice and twice-fried hand cut chips
Vegetable Lasagne....................................16.90
Layers of spinach, pasta and rich vegetable ragu topped with bechamel sauce and melted cheese
(v) Cheesy Cottage Pie (c) ..................................16.90
Combination of vegetarian mince, onion, parsnip, carrots, swede and garden peas slowly cooked in a vegetarian gravy. Covered with mashed potatoes and a cheddar cheese topping (vegan option available without cheese topping)
Our Vegan Dishes
Vegetable Curry (suitable for vegans) .......................16.90
Combination of onions, mushrooms, courgettes, aubergines and tomatoes in a medium to hot curry sauce.
Served with basmati rice and twice-fried hand cut chips
Cottage Pie © (suitable for vegans) ………………16.90
Combination of vegetarian mince, onion, parsnip, carrots, swede and garden peas slowly cooked in a
vegetarian gravy and covered with mashed potatoes
Our Gluten Free Range
Gluten Free Starters
Deep-fried Cajun Breaded Brie ©(v) .....................7.95
Deep-fried Breaded Brie coated with Cajun spices and gently fried until golden. Served with salad leaves and a sweet chilli sauce.
Smoked Haddock and Spring Onion Fishcake © ………………7.95
Smoked Haddock, spring onion, potato and herbs covered in fresh breadcrumbs (gluten free for coeliacs) and gently deep-fried until golden, served with salad leaves and a lemon mayonnaise
Soup of the Day ©………………6.95
A crock pot of delicious soup made with the best fresh seasonal ingredients and served with a gluten free hot bread roll . Please ask for today’s choice
Gluten Free Mains *
All our main courses (unless otherwise stated) are served with a choice of potatoes (twice-fried hand cut chips, baby new potatoes or mashed potatoes) and a selection of freshly prepared vegetables. A bowl of fresh seasonal salad will be served free of charge if requested
Salmon in a Lemon and Tarragon sauce ©.............………………21.95
A boneless fresh fillet of salmon, delicately poached and served in a lemon and tarragon sauce
8oz Rump Steak ©………..................22.90
8oz Rump Steak grilled to your liking and served with a gluten free sauce of your choice (see below)
Ranche Grande © .................................19.95
A boneless chicken breast topped with crispy bacon, Texan barbecue sauce and melted cheese
Cheese and Broccoli Bake ©(v) ..........................16.90
Tender broccoli florets in a creamy cheese sauce topped with sliced potatoes and grilled cheese
Gluten Free Sauces
Pepper, Lemon & Tarragon, Diane, Spicy cheese and Cajun
* see main menu for other main course gluten free options
Gluten Free Desserts
Treacle Sponge Pudding ©………………….......7.90
A delicious light steamed sponge pudding covered in thick golden syrup. Served with custard, fresh cream or vanilla
ice cream
Luscious Lemon Cheesecake ©……………………7.90
Zingy Lemon cheesecake on a delicious sweet digestive biscuit crumb, finished with a stunning marbled lemon glaze. Served with fresh cream or vanilla ice cream
Toffee and Honeycomb Cheesecake ©………………….......7.90
Crunchy biscuit base with a white chocolate cheesecake filling studded with chocolate honeycomb pieces, vanilla flavoured cream, toffee sauce, white chocolate shavings and chocolate honeycomb and fudge pieces. Served with fresh double cream or vanilla ice-cream
(C) = Wheat Free/Suitable for coeliacs (v) = Suitable for vegetarians
Salads
Why not add some new potatoes or chips for only £1.50 extra?
Chicken and Bacon Salad (c) ........................................ 17.95
Strips of chicken breast and bacon served with salad leaves, tomato, cucumber, red onion, mixed peppers and a French style dressing. Accompanied with bread, butter and coleslaw
(c) for gluten free option please ask for a gluten free roll
Southern Fried Chicken Poppers Salad ................................... 17.95
Southern fried chicken poppers with salad leaves, tomato, cucumber, red onion, mixed peppers and served with a honey and chilli dressing. Accompanied with bread and butter and homemade coleslaw
Rump Steak Salad (c) .......................................19.95
Juicy rump steak cooked to your liking, served on a bed of salad leaves, tomato, cucumber, red onion, mixed peppers and a French style dressing. Accompanied with bread, butter, Dijon mustard and coleslaw
(c) for gluten free option please ask for a gluten free roll
Pan-fried Salmon Salad (c).................................17.95
Pan-fried salmon fillet served on a bed of lettuce leaves, tomato, cucumber, red onion, mixed peppers and a french style dressing. Accompanied with bread, butter and homemade coleslaw
(c) for gluten free option please ask for a gluten free roll
(C) = Wheat Free/Suitable for coeliacs (v) = Suitable for vegetarians
Side Orders
Our side dishes are available as an accompaniment to your starter or your main meal - a perfect way to compliment any course - the choice is yours!
Side of Scampi......4.95
Side of Southern Fried Chicken poppers .......3.45
Side of Sausage ..........1.95
Garlic Ciabatta ………3.75
Cheesy Garlic Ciabatta .............4.95
Fried onions ............2.25
Sauteed mushrooms ..........2.25
Crisp Side Salad ...........2.25
Freshly Battered Onion Rings ............4.95
Baguette and Butter ...............2.45
Bread and Butter (white or brown) ........2.45
Homemade Coleslaw .............2.95
Black Pudding ….......2.75
Naan Bread ...........3.50
Gravy ..................1.45
Sauces ............2.95
Choose from : Pepper, Diane, Spicy cheese and Cajun, Lemon and Tarragon
Side of Southern Fried Chicken poppers .......3.45
Side of Sausage ..........1.95
Garlic Ciabatta ………3.75
Cheesy Garlic Ciabatta .............4.95
Fried onions ............2.25
Sauteed mushrooms ..........2.25
Crisp Side Salad ...........2.25
Freshly Battered Onion Rings ............4.95
Baguette and Butter ...............2.45
Bread and Butter (white or brown) ........2.45
Homemade Coleslaw .............2.95
Black Pudding ….......2.75
Naan Bread ...........3.50
Gravy ..................1.45
Sauces ............2.95
Choose from : Pepper, Diane, Spicy cheese and Cajun, Lemon and Tarragon
In addition to our Full menu we have a selection of lighter snack options and also a lunchtime specials menu which are available between 11.30am – 4.00pm
Please see other menus for availability
(C) = Wheat Free/Suitable for coeliacs (V) = Suitable for vegetarians