Our Desserts
Hot Desserts
Crumble of the day ………………...5.95
Delicious home-made crumble served with fresh double cream, creamy custard or vanilla ice -cream*.
Please ask for today’s crumble
Luxury Belgian Chocolate Sponge……………………6.20
Rich but moist delicious chocolate sponge with a Belgian chocolate sauce. Served with creamy custard, thick double cream or Vanilla ice-cream.
Treacle Sponge Pudding © …………………......5.95
A delicious light steamed sponge covered in thick golden syrup. Served with creamy custard, thick double
cream or Vanilla ice-cream*
Chocolate Chip and Orange Sponge (suitable for vegans) ..........................5.95
Orange chocolate chip sponge pudding with a rich chocolate flavour sauce topping. Served
with creamy custard, fresh double cream or Vanilla ice-cream*
Cold Desserts
White Chocolate and Strawberry Panna Cotta ©.………….........6.20
An Italian dessert of creamy white panna cotta and strawberries. Served with fresh cream or Vanilla ice-cream
Salted Caramel Manhattan stack …………………………….6.40
A light chocolate sponge base smothered with a rich dark chocolate truffle and toffee soft centre,
opped with vanilla cream, a cream filled profiterole, a caramel glaze and bubble chocolate plaque
with white chocolate. Served with fresh double cream or Vanilla ice-cream
Lotus Biscoff Cheesecake …………………………6.30
A crunchy crushed caramelized biscuit base with a layer of Biscoff spread topped with a rich smooth cheesecake and finished with a Biscoff spread and crumble. Served with fresh double cream or Vanilla ice-cream
Luxury Lemon Cheesecake © ……………………………6.25
Zingy lemon cheesecake on a delicious sweet digestive biscuit crumb, finished with a stunning marbled
lemon glaze. Served with fresh double cream or vanilla ice-cream
Orange and Passionfruit cheesecake © …………………6.25
Crunchy gluten free cookie biscuit crumb base topped with a tangy orange swirl cheesecake and finished with a passionfruit glaze
Strawberries and Cream….......................5.80
Fresh strawberries served with fresh double cream
The Cheese Board ………..For one 7.25 For two 11.20
Assorted biscuits, a selection of cheeses including mature cheddar, Somerset
Brie, and stilton accompanied with celery, grapes and a pot of plum and apple chutney
Ice-Creams and Sorbets
Simply Delicious ……………....................4.80
Choose any three scoops from our delicious ice-creams - Vanilla, Banana & Toffee, Mint Choc chip or Chocolate.
Topped with whipped cream and sugar curls
Banana and Toffee Indulgence Sundae …………………6.20
Vanilla and Devon toffee ice-creams topped with bananas, whipped cream, chopped nuts, and sugar curls
Chocolate Indulgence Sundae …………………………6.20
Vanilla and Double choc ice creams topped with whipped cream, chopped nuts, chocolate flakes
and lashings of chocolate sauce.
Full Minty Sundae ……………………6.20
Heaps of Mint Choc Chip Ice cream topped with whipped cream, chopped nuts, sugar curls and drizzled
with a rich chocolate sauce.
Raspberry Sorbet ………………………4.75
Delicious fresh raspberry Sorbet (suitable for vegans)
Crumble of the day ………………...5.95
Delicious home-made crumble served with fresh double cream, creamy custard or vanilla ice -cream*.
Please ask for today’s crumble
Luxury Belgian Chocolate Sponge……………………6.20
Rich but moist delicious chocolate sponge with a Belgian chocolate sauce. Served with creamy custard, thick double cream or Vanilla ice-cream.
Treacle Sponge Pudding © …………………......5.95
A delicious light steamed sponge covered in thick golden syrup. Served with creamy custard, thick double
cream or Vanilla ice-cream*
Chocolate Chip and Orange Sponge (suitable for vegans) ..........................5.95
Orange chocolate chip sponge pudding with a rich chocolate flavour sauce topping. Served
with creamy custard, fresh double cream or Vanilla ice-cream*
Cold Desserts
White Chocolate and Strawberry Panna Cotta ©.………….........6.20
An Italian dessert of creamy white panna cotta and strawberries. Served with fresh cream or Vanilla ice-cream
Salted Caramel Manhattan stack …………………………….6.40
A light chocolate sponge base smothered with a rich dark chocolate truffle and toffee soft centre,
opped with vanilla cream, a cream filled profiterole, a caramel glaze and bubble chocolate plaque
with white chocolate. Served with fresh double cream or Vanilla ice-cream
Lotus Biscoff Cheesecake …………………………6.30
A crunchy crushed caramelized biscuit base with a layer of Biscoff spread topped with a rich smooth cheesecake and finished with a Biscoff spread and crumble. Served with fresh double cream or Vanilla ice-cream
Luxury Lemon Cheesecake © ……………………………6.25
Zingy lemon cheesecake on a delicious sweet digestive biscuit crumb, finished with a stunning marbled
lemon glaze. Served with fresh double cream or vanilla ice-cream
Orange and Passionfruit cheesecake © …………………6.25
Crunchy gluten free cookie biscuit crumb base topped with a tangy orange swirl cheesecake and finished with a passionfruit glaze
Strawberries and Cream….......................5.80
Fresh strawberries served with fresh double cream
The Cheese Board ………..For one 7.25 For two 11.20
Assorted biscuits, a selection of cheeses including mature cheddar, Somerset
Brie, and stilton accompanied with celery, grapes and a pot of plum and apple chutney
Ice-Creams and Sorbets
Simply Delicious ……………....................4.80
Choose any three scoops from our delicious ice-creams - Vanilla, Banana & Toffee, Mint Choc chip or Chocolate.
Topped with whipped cream and sugar curls
Banana and Toffee Indulgence Sundae …………………6.20
Vanilla and Devon toffee ice-creams topped with bananas, whipped cream, chopped nuts, and sugar curls
Chocolate Indulgence Sundae …………………………6.20
Vanilla and Double choc ice creams topped with whipped cream, chopped nuts, chocolate flakes
and lashings of chocolate sauce.
Full Minty Sundae ……………………6.20
Heaps of Mint Choc Chip Ice cream topped with whipped cream, chopped nuts, sugar curls and drizzled
with a rich chocolate sauce.
Raspberry Sorbet ………………………4.75
Delicious fresh raspberry Sorbet (suitable for vegans)
