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Countryman Pub and Dining        

Our Desserts
 

Hot Desserts

Sticky Toffee Sponge Pudding   £3.65
A rich but light golden toffee sponge pudding with a sticky Butterscotch sauce. Served with creamy custard, thick double cream or Vanilla ice-cream

Treacle Sponge Pudding   £3.65
A delicious light steamed sponge covered in a thick golden syrup. Served with creamy custard, thick double cream or Vanilla ice-cream

Deep Filled Bramley  Apple Pie   £4.25
A real favourite! Tender juicy Bramley apples encased in a rich shortcrust pastry. Served with creamy custard, fresh double cream or Vanilla ice-cream

 
Cold Desserts

Luxury Lemon Meringue Pie   £3.95
A rich shortcrust pastry base topped with a delicious lemon filling and fluffy meringue. Served with fresh double cream or Vanilla ice-cream

Mango and Coconut Dessert    £4.65
Delicious Mango and Coconut milk mousse over a Coconut biscuit base.  Topped with a Mango glaze and toasted coconut.  Served with fresh double cream or Vanilla ice-cream              

Clementine and Ginger Cheesecake   £4.65
A creamy Clementine Cheesecake on a delicious ginger biscuit base. Topped with an orange and ginger glaze.  Served with fresh double cream or Vanilla ice-cream                      

Chocolate Orange Brulee Cheesecake    £4.65
A white chocolate and orange cheese cake with ripples of orange sauce. Finished with a stunning brulee glaze.  Served with fresh double cream or Vanilla ice-cream

Luxury Death by Chocolate   £4.65
The ultimate chocolate fudge cake – a must for chocolate lovers! Rich, moist, chocolate sponge filled and coated with thick chocolate fudge icing. Served warm or cold with fresh double cream or Vanilla ice-cream

Toffee Crunch Pie   £4.65
Dark chocolate Orio pastry base filled with luscious layers of smooth toffee, chocolate ganache and mousse, all with that buttery ‘dime bar’ flavour and finished with chocolate flakes. Served with fresh double cream or Vanilla ice-cream

Almond Snicker Cake (c)  £4.65
An Almond biscuit base topped with nougat cream, caramel and roasted peanuts and covered in thick milk chocolate.          Gluten Free                                   

White Chocolate and Raspberry Eton Mess  £4.95
A digestive base with layers of mousse, raspberries, raspberry sauce and meringue pieces.  Drizzled with raspberry sauce and white chocolate curls. Served with double cream or Vanilla ice-cream   

The Cheese board   £5.95
Assorted biscuits, a selection of cheeses including mature cheddar, Somerset Brie and Stilton accompanied with celery,  grapes and apple & plum chutney
 

Ice-Creams

Simply Delicious   £2.75
Choose any three scoops from our delicious ice-creams – Vanilla, Strawberry or Chocolate

Chocolate Indulgence Sundae   £4.75
Vanilla and Double Choc Chip Ice creams topped with whipped cream, chopped nuts, chocolate flakes and lashings of chocolate sauce

Full Minty Sundae   £4.75
Heaps of Mint Choc Chip Ice cream topped with whipped cream, chopped nuts, sugar curls and drizzled with a rich chocolate sauce
 


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